“There is little doubt that the approaches
to Mahé constitute some of the most glorious
land-and-sea-scapes possible. It is one of the very few natural beauties of the world that
lives up to its reputation” (William Travis in Beyond The Reefs, 1959).
How about that for a promise?
But these days nearly everyone lands on
the Seychelles by plane, at the only international airport on the main island
of Mahé.
And with the best will in the world, airports offer
function, not glory.
We were certainly underwhelmed by our
arrival in paradise. In fairness, state of mind distorts perspective, and ours
wasn’t helped by general exhaustion and the specific incompetence of Air Seychelles in leaving our bags
(full of irreplaceable wedding cards) languishing in Abu Dhabi.
The assurance of golden shores got us
through, and we certainly felt better after bathing in the sun and sea
off Baie Lazare. I’m no ‘beach
person’, but the combination of deserted, pristine sand, warm, turquoise water,
and gentle, friendly sunshine may even have exceeded our expectations.
Less impressive was our first hotel - partly our fault for investing the greater part of our budget in the
second week. Nonetheless, we’d
been promised tasty creole dishes, served by happy, smiley islanders, but what
we got was both uninspiring and expensive. In truth, agriculture is still underdeveloped, with most
fruit and vegetables imported at considerable cost, and maybe it is impossible
to guarantee western service culture given the laid-back Seychellois way of
life? It was at best relaxed, at
worst surly. Maybe that’s harsh -
but perhaps not, as even local writer Bernard Georges swears there is a “nothing-will-move-me
indolence” in the souls of local workers.
We escaped for a day trip to the capital. The bus ride had a
distinctly ‘developing country’ feel (think less ‘wifi as you recline’, more
‘chickens under the seat’!), but at least we couldn’t complain that Victoria
has been over-sold: the guidebook assured us it is pretty much the tiniest capital in the world, a small town with little to
detain you. Is it possible to both
under-promise and under-deliver?
Luckily we had the benefit of insider
knowledge, by way of Mia, Seychelloise herself and a veteran of the islands’
tourist industry. A trip to the
‘Jardin du Roi’ spice gardens was a real highlight, this time with delicious
food and a great back-story.
In the times when the spice trade was
making the Netherlands one of the richest countries in the world, a patriotic
Frenchman named Pierre Poivre undertook to ensure his country got in on the
act. He smuggled saplings out of
the East Indies, from under the noses of the Dutch, and sent them to various
French overseas dependencies to see how they would grow.
On the Seychelles, a
plantation was soon established, pledged to the then king.
Things were going
well until a ship sailed into harbour flying the British flag, and the panicky
plantation owners burned everything, securing the precious seeds from falling
into foreign hands.
Only too late did they realise it was a French boat, sneakily
flying the wrong flag in case the islands had changed hands whilst they were at
sea!
Whilst the islands never made the fortune Poivre had dreamed of, he would be happy to see that the garden at least has
fulfilled its promise, with rich nutmeg abounding amongst the huge bamboo
trees, and delicious cinnamon growing wild across the main island.
And yes, he
really was called Peter Pepper.
Mia also linked us with a brilliant local group, pledged to protect and enjoy the islands' unique environment. The next day we joined them on their monthly walk, on this occasion above
the southernmost tip of the island, up to a point where rice was first found. The climb was rocky
and overgrown, but we were rewarded with a great view from the summit (though
having lived for two years in Cambodia we did find the promised rice plant a little
underwhelming!).
By the end of the first week we were
starting to relax and appreciate some of the fantastic qualities of the
Seychelles – we had booked trips to outer islands, invested in snorkelling
gear, and hired a car for a couple of days to break out from the resort
mentality.
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